Baja Streetfood

Rio Lerma in Cuauhtémoc boasts a myriad of dining options, ranging from chain restaurants like Fiebra de Malta to independently owned establishments. Baja occupies a middle ground, where attention to décor lends a modern and trendy vibe while maintaining a distinct personality. Unlike neighboring establishments such as Hooters or Papa Bill's, Baja manages to avoid feeling soulless.

The restaurant spans two floors, with various rooms accommodating anywhere from two to four tables each, along with a large table seating up to 12 diners. Additionally, the entire third floor serves as an open-air rooftop terrace, complete with an awning for protection from the elements. Baja features both ground floor and rooftop bars, adding to its allure as a versatile dining destination.

Service at Baja is characterized by young and enthusiastic waitstaff who go above and beyond to ensure a pleasant dining experience. The menu offers a diverse selection, ranging from soups and salads to burgers, tacos, and traditional Mexican molcajetes. Noteworthy dishes include imaginative creations like the Pulpo-Chorizo and Chili-Relleno tacos, as well as classics like the Garlic Shrimp Caesar Salad, expertly prepared with perfectly cooked shrimp and a flavorful Caesar dressing.

In summary, Baja emerges as one of the top casual dining options in Cuauhtémoc, thanks to its modern décor, vibrant ambiance, and well-executed menu. While it exudes the ambiance of a gastropub with late-night offerings, Baja's operating hours are restricted, closing at 10 pm on weekdays, 11:30 pm on weekends, and 7:30 pm on Sundays.