Cincinnati – Buenos Aires
Cincinnati may have an odd name for a pizzería, but the fresh ingredients they use make the pizzas they server among the best in the city. Cincinnati is great choice for pizza.
Serafin Pizzería – Buenos Aires
Serafin offers "pizza al corte" (by the slice) or the entire pizza pie in both "al molde" (sort of like a deep-dish pizza in the USA) and "a la piedra" (thinner crispy crust) styles. The pizza is reasonably priced and one of the best versions of local pizza we’ve sampled.
Los Inmortales – Buenos Aires
Los Inmortales is one of the traditional Argentine-style pizzerías serving classic pizza "a la piedra". For a more nostalgic feel, we recommend the Corrientes or Lavalle locations. We’ve been to the Paraná location as well, but it doesn’t quite have the soul that the other two locations seem to possess.
Siamo nel Forno – Buenos Aires
Siamo nel Forno plays the authenticity card in the high-stakes game of pizzas in a city full of pizzerías. Siamo nel Forno and Cosi mi Piaci pizzerías are about the only two restaurants in the city that come even remotely close to serving an authentic Neapolitan pizza. Our pizza was a bit soggier than it should have been. But Siamo nel Forno still gets an "A" for effort.
Cooperativa 1893 – Buenos Aires
Pizzería 1893 is the BA pizzería with a soul. And good pizza and other goodies too. One of the best pizza parlors in Buenos Aires. Probably the best for thin crust!
Tandoor – Buenos Aires
Tandoor is the only Indian restaurant in Buenos Aires that has a sophisticated, upscale ambience, including candlelight. Execution of a traditional Indian menu is excellent. So is the service. Price are reasonable. Lunch prices are better than reasonable.