Jeronimo is a popular gastropub with a that’s very unique and interesting, offering a variety of international street-foods and comfort-foods, all of which are well executed although not particularly authentic. The service is friendly but unorganized and chaotic at peak hours. The prices are ridiculously high in relation to the quality of the dining experience.
Despite a dining room with an unimpressive décor that’s densely packed with tables, Hanzo in San Isidro remains a viable choice for diners looking for a restaurant that speaks Nikkei with a heavy Japanese accent. The décor in the Santiago de Surco location is even less impressive.
Los Bachiche, Peru’s genius restauranteur Gaston Acurio’s take on casual Italian dining is not hitting on all cylinders. But it’s a respectable attempt at Italian cuisine in a city that’s anything but a mecca in that genre.
El Enano shakes up the Lima sandwich options by offering more than the traditional sandwiches, juice and coffee. Hamburgers, hot dogs, enchiladas, tacos and breakfast sandwiches have been added to the menu. You can enjoy all sitting at the soda-fountain reminiscent bar, watching your sandwich being constructed.
Pastelería San Antonio, now with five locations in Lima, is the quintessential Limeño pastry shop and café. Always has been, always will be. Consistently good food with good service at all but the busiest hours.