Combine the unique and comfortable ambiance with a friendly staff, an owner dedicated to the details that make a business worth returning to (like a clean restroom), and a good cup of coffee and you’ve got the formula for a successful coffee shop.

Le Moulin de la Fleur brings another French restaurant to the Buenos Aires restaurant scene, offering casual French fare in the form of tartines, quiche and salads. And, of course, lots of bread. A well-executed menu offering inexpensive food with a French personality.

For coffee, breakfast, lunch, afternoon merienda, or dinner, Le Pain Quotidien is a smart choice.

Ninina offers lunch and dinner, but shines for breakfast, coffee and desserts. Probably the spot for breakfast in Buenos Aires.

Las Violetas is the best little Confitería in Buenos Aires to get a glimpse of what affluent life in Buenos Aires was like in the early 20th century. The building and café’s décor are unequaled in Buenos Aires. Culinarily speaking, not a masterpiece, but a don’t miss this little piece of history.

Ollie O’s choice for lounging with a cup of coffee in Palermo Soho. 100% Colombian coffee. 100% Argentine beef in the burger. It’s 100% “Go!”

Coffee Town specializes in coffees sourced throughout the world. House blend is from Guatemala, Brazil and Colombia. Pleasant ambiance. Friendly staff. New location.

A sleek, modern take on the classic café, with a Colombian theme. Full breakfast, lunch and dinner menu. The restaurant is usually full with a crowd ranging from 18 to 80 years old.

Marvin Gaye and a cup of coffee (Ecuadorian, Brazilian origin). Need I say more? Negro (la Cueva de Café) is great place for a cup of java. Locations downtown (Suipacha near Córdoba) and close Plaza San Martín.

Chef Leon, with locations in Las Cañitas and Belgrano, has a small, but unique menu, well-executed. Better than average service. Good French toast!

Combine the unique and comfortable ambiance with a friendly staff, an owner dedicated to the details that make a business worth returning to (like a clean restroom), and a good cup of coffee and you’ve got the formula for a successful coffee shop.

Le Moulin de la Fleur brings another French restaurant to the Buenos Aires restaurant scene, offering casual French fare in the form of tartines, quiche and salads. And, of course, lots of bread. A well-executed menu offering inexpensive food with a French personality.

For coffee, breakfast, lunch, afternoon merienda, or dinner, Le Pain Quotidien is a smart choice.

Ninina offers lunch and dinner, but shines for breakfast, coffee and desserts. Probably the spot for breakfast in Buenos Aires.

Las Violetas is the best little Confitería in Buenos Aires to get a glimpse of what affluent life in Buenos Aires was like in the early 20th century. The building and café’s décor are unequaled in Buenos Aires. Culinarily speaking, not a masterpiece, but a don’t miss this little piece of history.

Ollie O’s choice for lounging with a cup of coffee in Palermo Soho. 100% Colombian coffee. 100% Argentine beef in the burger. It’s 100% “Go!”

Coffee Town specializes in coffees sourced throughout the world. House blend is from Guatemala, Brazil and Colombia. Pleasant ambiance. Friendly staff. New location.

A sleek, modern take on the classic café, with a Colombian theme. Full breakfast, lunch and dinner menu. The restaurant is usually full with a crowd ranging from 18 to 80 years old.

Marvin Gaye and a cup of coffee (Ecuadorian, Brazilian origin). Need I say more? Negro (la Cueva de Café) is great place for a cup of java. Locations downtown (Suipacha near Córdoba) and close Plaza San Martín.

Chef Leon, with locations in Las Cañitas and Belgrano, has a small, but unique menu, well-executed. Better than average service. Good French toast!